Retail

High-end fashion is viewed as the preserve of the rich and famous – butԳٰԱܰSojinLee is on a mission to take it mass market.

Leeknows a thing or two about the fashion industry.Followinganalystand commercial roles at luxury brands including Chanel, she would spend more than seven years as a founding member at eCommerce fashion trailblazer Net-a-Porter.

“Early on I understoodhow to use data to have a bigger impact on sales and conversion.That’s where I got my fascination: selling is not just an art of creating beautiful products; itis very databaseand metricbased and derived on consumer behaviour,” she reflects toϾƷCloud.

“Ihad an amazing opportunity to build Net-a-Porter from day one.We had a different viewpoint: makingit look like a magazine bred familiaritywith consumers.

“But building Net-a-Porter wasn’t just about revolutionisingcontent online:it was aboutdistribution capabilities and the scalability and the reach ofeCommerce.

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With an ambition to merge fashion,entertainment, content and commerce, Lee – who will speak at our free virtual event on fashion tech (click above to register) – founded platform Fashionairin 2009 with pop mogul Simon Fuller, former manager of the Spice Girls.

The ventureclosed downafter a yearand Lee took up strategic investmentand eCommerce consultancyroles for several years untillaunching TOSHI in 2017.

“It was a no-brainer to look at what Will Shu had done with Deliveroo and what Matt Maloney had done withGrubHub,”says Lee. “Allthese on-demand businesses wereusingtechnologyto democratiseaccess toproduct;enhancing and connectingpreexistingconsumer behaviour in amore seamless and relevantway.

I just thought it was ironic that it didn’t exist for fashion,considering it’s a commodity that lends itself so well to this type of behaviour.

TOSHIaims to bring theservicecustomers might expect in aluxury boutique to their home environment,at a time that suits them.

TOSHI

A network of stylistswith several sizing options are trainedtofit clothing,measure for adjustments,immediately return unwanted productsand provide styling recommendations.

Howeverthe ‘central brain’ of TOSHI, as Lee puts it,is the data andCRM opportunitieswhich drivehigher revenues, increasedaverage order values andreduction in returns.

If you go to a luxury brand,they offer this type of service to their top VIPs. But in our heads, it was like,‘why can you only offer it to 50 people? This should just be a normal way of shopping.

“Ty are complementary services: if you want to be immersed in the world of that luxury brand, absolutely do so because you’ll never be able replicate that outside of those boutiques.

“But if you want access to products and you’ve got beautiful content online that gives you a flavour of the brand, visuals, imagery, we’re bridging the gap between the two.

“It’s not enough just to invest half a million pounds into a beautiful website because at the end of the day, it still triggers a brown box delivered by a lovely gentleman in a brown vest.”

TOSHI, which employs 25 people – not including the network of stylists – is backed by 12 high-profile private investors, including GrubHub CEO Maloney. It is planning a further round of funding.

On track to break even next year, it projects GMV of £59m in 2022 and £150m the following year.

Lee was joined recently by chief commercial officer Paul O’Regan, the former CEO of womenswear fashion brand Galvan with PR and marketing experience at Ralph Lauren, Gucci, AllSaintsandBurberry.

“Despite the fact thatit likes to consider itself an innovative industry, a creative industry, luxury is actually quite slow to adopt things,” he says. “Speaking as someone who worked with these brands for many years, commerciality was a dirty word.

“Tre’s this sort of smoke and mirrors thing where, if you are £500 million or a billion dollars in revenue,you’remass market: by definition, you have to be commercial.”

TOSHI

TOSHI works with more than 30 partner brand websites and retail stores. Itsclient list includes Chanel, Christian Louboutin, Erdem, Huntsman, Christopher Kane, Roland Mouret, Galvan and The Webster NY.Lee says it is nowonboarding three or four major brands every month.

Chanel, for example, has seven boutiques in London and an eCommerce site that only features eyewear and offers a concierge service called Chanel Concierge, supported by TOSHI.

In order to servicethe ‘last mile to last metre, brands are adoptingmicrowarehousing’ to ensure the products areclose to the customers.“Tfirst step[of TOSHI]was to go to all the brands and sayyour stores are your warehouses,” explains Lee.You need to activate them into that kind of behaviourtobecome a part of ondemandservice economy… and generate aROI on therent that you pay,which is astronomic.

I believe that supply chain and logistics islike the veins that carry blood: without it, we’re justgonnafall apart as an industry.My intention is to revolutionise the language of logisticstofit the mechanics of the full user journey, so brandsdon’t hand their productsoff tosomeone else [to deliver].

The majority of TOSHI’s target market is situated close to the major cities of the world. Havinglaunchedin London and New York,itplans to open additional offices includingParis,Los Angeles, Dallas, Toronto, Milan, Hong Kong, Singapore, Beijing and Sao Paolo in the next two to three years.

Some of these retail destinations rely on tourism for more than 50 per cent of their revenue, according to the duo. They say thedevastatingimpact of COVID-19 on retail and major city centres hasslowed expansion whileconverselyaccelerating the business.

New York has been more impacted at the store level between COVIDandthe BLM(Black Lives Matter)marches,” acknowledges Lee.A lot of the stores were lootedandsome of them,in downtown specifically,only started openingagain recently.

O’Regan adds:“50% of the traffic just got wiped out – and the other 50% is reluctant to go into the store and deal with things like changing rooms.Everyone appreciated the opportunity [for a remote concierge service] before it became crystallised during COVID.

“For a lot of smaller brands, who are a lot more forward-thinking, this is a way of actually surviving and driving strong store revenue in an empty vacuum of no traffic.”

Challenged with one tech commentator’s prediction that Oxford Street faces a bleak future, Lee is adamant that theshopping meccawill bounce back.

Is there depression in demand versus supply for Oxford Street today? Yes. Do I think that will last past the next 18 months? No, I do notbecauseI don’t think human nature continues this way.

We’llhave tocome back and find some sort of balance, but Oxford Street isnotgonnabe boarded up and shuttered down.Willcentral London diesuddenly?It’s never going to happen.

Every 25 years, a correction comes along. So now it’s forcing businesses to look at the total market and say:What should I be doing to ensure that I am relevantandbe agile enough to morph with that relevance?

I think it’s really important for any business, no matter how small you are, tokeep a budgetforinnovation andR&D;otherwise, you’ll end up like a sitting duck at some point.”